Breads / Muffins

Bursting with fresh blueberries, this homemade blueberry muffin recipe is perfect for serving fresh out of the oven or freezing for a quick breakfast on the go.

Save your pumpkin spice latte for later and explore how pumpkin can be seasoned with herbs and spices to create amazing savory dishes such as soups, sauces, and pasta.

These biscuit pretzels are our favorite easy homemade soft pretzel recipe. They come hot and fresh from the oven with a side of warm, gooey cheese. Life just got better. You can thank me later.

Below the crusty layer of this barley-free homemade french bread recipe lies a bread with a soft, delicate texture. This bread is the perfect addition to your favorite soups, pasta, and sandwich dishes.

This buckwheat and almond flour banana nut muffin recipe are absolutely loaded with flavor and goodness! Traditional white baking flour is swapped out for a mix of buckwheat and almond flour, giving these muffins more fiber, protein and makes them gluten-free!

Delicately light and perfect for a morning treat, this summery sweet Dark Chocolate Pumpkin Muffins recipe will satisfy the summer squash lover in your life.

Send your taste buds on a vacation to the islands with these refreshingly sweet Coconut Key Lime Muffins topped with Sweetened Coconut Flakes and Key Lime Glaze.

This basic homemade bread recipe is the perfect blueprint for creating your favorite varieties of bread, whether you love banana bread, zucchini bread, carrot bread, pumpkin bread, or any other flavor.